Beef flank steak (tagiliran), lean: calories and macros
100 g cooked of beef flank steak (tagiliran), lean has 186 calories, 27.9 g protein, 0 g carbs and 7.4 g fat.
186 kcal
per 100 g cooked
27.9 gProtein · 63%
0 gCarbs · 0%
7.4 gFat · 37%
Nutrition facts
| Per serving | Per 100 g | |
|---|---|---|
| Calories | 186 kcal | 186 kcal |
| Protein | 27.9 g | 27.9 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 7.4 g | 7.4 g |
Source: USDA FDC 174774: Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled. On a 2,000-calorie day, this is 9% of the day.
Also called
flanktagiliranflank steaklean protein
Track beef flank steak (tagiliran), lean and everything else you eat
Find it in seconds on Corty Club and see the calories and macros left in your day.
Start free on Corty ClubMore beef
- Beef top sirloin, lean100 g cooked183 kcal
- Ground beef (80/20)100 g cooked272 kcal
- Beef tapa1 serving (~80 g, fried)230 kcal
- Corned beef (canned, sautéed)1 serving (~85 g, with onion)240 kcal
- Beef top sirloin, lean (raw)100 g raw131 kcal
- Beef tenderloin (lomo), lean100 g cooked200 kcal
- Beef eye of round, lean100 g cooked157 kcal
- Beef top round, lean100 g cooked190 kcal
- Beef shank (kenchi), lean100 g cooked201 kcal
- Ground beef (90% lean)100 g cooked230 kcal